Traditional Lebanese Hummus dip is one of the most famous and most delicious dips all over the world.
Hummus dip is so simple, so easy to make and ultimately very delicious.
Hummus dip is so healthy and it could be made from raw chickpeas as well as canned chickpeas.
Vegans and non-vegan people loves the “hummus”. It could be eaten by itself or with minced beef and slivered almonds.
Hummus Dip Ingredients:
500g chickpeas
80ml ( 1/3 cup) tahini sauce
50ml ( 2 1/2 tbsp) lemon juice
80ml cold water
2 cloves garlic
1 1/2 tsp salt
For best results, Please Stick with the exact ingredients.