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Dining and Cooking
Category

Editors’ Collections

Category
Chefs’ Collections

Curried Apple Couscous

August 13, 2015
Chefs’ Collections

Black Olive Risotto

August 13, 2015
Chefs’ Collections

Apple and Honey Madeleines

August 13, 2015
Chefs’ Collections

Quinoa and Brussel Sprout Primavera

August 12, 2015
Chefs’ Collections

Sweet Fregola Fritters with Star-Anise and Grapefruit Compote

August 12, 2015
Chefs’ Collections

Strawberry-Sage Muffins

August 12, 2015
Chefs’ Collections

Mint Ravioli with Sweet Pea and Goat Cheese Filling

August 12, 2015
Chefs’ Collections

Lemon Pound Cake

August 12, 2015
Chefs’ Collections

Blueberry and Coconut Pie

August 12, 2015
Chefs’ Collections

Asparagus, Gouda, Serrano Ham, and Edamame Salad

August 12, 2015
Chefs’ Collections

Beet and Chevre Ravioli in a Blood-Orange and Fennel Sauce

August 12, 2015
Chefs’ Collections

Hungarian Mushroom Soup

August 11, 2015
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