Food Hacks - Dining and Cooking

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Food Combo #1

I need help making specific pickles

How to Use Silken Tofu for Extra Protein

Guys help my fundraiser for my football team pls

Marisco soup

Do you just eat it like that?

Is this amount of tsuyu enough for this amount of soba?

Not eating these kiwifruits quick enough, had to freeze them before they go bad.

Is this safe to eat?

What are some things I can do with this?

Is there a way to fake ‘Wok Hei’ with sauces / spices?

Wee-mama

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