Korean Food When you can’t decide, get halfsies! Jjangppong (top) and Jjajangmyeon (bottom) May 4, 2023
Korean Food What’s your first benchmark as to whether a Korean place is worth a second visit? Mine’s sides. May 4, 2023
Korean Food My kimchi process. I’m super excited! Added authenticity with the reused pickle jar, just like my mom lol. First photo is day one, the second 2 are about 3wks in. May 4, 2023
Korean Food How am I cooking these mixed grains? my rice cooker doesn’t have a mixed setting. May 3, 2023