Salsa Snobs What ingredients do I add to this to recreate the roasted salsa from Pedro’s Casa de Fuego that I used to eat in 1992? Also, how do I get the tomatoes smaller. And what’s wrong with my tostadas? Pls Help April 1, 2024
Salsa Snobs Does anyone have a recommendation for a salsa with less of a spice level? This is still a bit too much. April 1, 2024