Serious Eats Kenji’s hasselback potato gratin for a friendsgiving! (I promise the edges weren’t burnt, they were delicious!) November 24, 2023
Serious Eats Spatchcocked turkey with a miso compound butter, ultimate gbc, and some lumpy on purpose mash, with turkey gravy. November 24, 2023
Serious Eats Kenji’s serious eats Sausage Sage Stuffing and his NYT Spatchcock Mayo Turkey November 23, 2023
