Serious Eats - Dining and Cooking

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Serious Eats

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Today I discovered Espresso Tonics are a thing….Serious Eats recipe is perfect ratios.

February 19, 2025

Sous vide pastrami

February 19, 2025

Shrimp scampi with red sauce?

February 19, 2025

Anyone Try Keller’s Roast Chicken?

February 19, 2025

Crockpot carnitas

February 19, 2025

New study on how to make perfect hard boiled eggs

February 18, 2025

Singaporean Chili Crab

February 18, 2025

Pork Belly Bao Buns

February 18, 2025

Kenji’s Chili Verde

February 18, 2025

Finally tried Kenji’s tavern style pizza recipe. Did not disappoint!

February 17, 2025

Kenjis ultra creamy spinach and mushroom lasagna

February 17, 2025

I made Sasha Marx’s Pasta Alla Zozzona

February 16, 2025