Serious Eats Tried out the Beef Wellington today. Could have been slightly tighter on my end but it was a hit. December 25, 2024
Serious Eats X-Mas Eve dinner (Kenji’s Light Alfredo, Sous Vide Lobster) – Warm-Up for the Prime Rib Tomorrow December 25, 2024
Serious Eats Follow up—chuck roast works awesome as a sub in Daniel’s red wine braised short rib recipe. December 24, 2024
Serious Eats 10 Festive Recipes to Decorate Your Christmas Table-You Can’t Miss #7! December 24, 2024
