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Category
Sous Vide
Category
Sous Vide
My first Sir Charles
January 18, 2025
Sous Vide
Anybody else still using a super old school machine?
January 17, 2025
Sous Vide
Falling in love with Sous Vide again – M & S ‘Wagyu’ Ribeye
January 17, 2025
Sous Vide
Chicken Breast – 2hrs @ 148
January 17, 2025
Sous Vide
Lost my sous virginité
January 17, 2025
Sous Vide
Venison Backstrap 131 for 2.5
January 17, 2025
Sous Vide
First time using my new sous vide: how’d I do?
January 17, 2025
Sous Vide
I leave the room for 30 seconds…
January 17, 2025
Sous Vide
New York Strip – 130 x 2.5h
January 17, 2025
Sous Vide
New to this, need help
January 16, 2025
Sous Vide
Pork Tenderloin
January 16, 2025
Sous Vide
Inside (Top) Round – 130° for 24 hours
January 16, 2025
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