Sous Vide Tried the 137 and was actually very impressed, made some cowboy butter and glazed roasted carrots with it. August 11, 2024
Sous Vide Is this what 137 for 2 hours is supposed to look like? Or is my sous vide machine a couple degrees mis-calibrated? (I want it red not pink) August 10, 2024
Sous Vide How would you do these? I’ve been talking a big game about sous vide and I have to put my money where my mouth is August 10, 2024
