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Category
Sous Vide
Category
Sous Vide
Pork shoulder for pulled pork
October 21, 2025
Sous Vide
Sous Vide tri tip steaks.
October 20, 2025
Sous Vide
How should I cook this Chuck Roast?
October 19, 2025
Sous Vide
24 hour lamb shoulder
October 19, 2025
Sous Vide
46 oz 45 days dry aged Bone-in Ribeye ready to sear
October 19, 2025
Sous Vide
48 hour chuck roast…. incredible
October 18, 2025
Sous Vide
Tips on a top sirloin?
October 17, 2025
Sous Vide
Love some Pork loin
October 16, 2025
Sous Vide
SV chicken leg(or thigh) French Onion stew.
October 15, 2025
Sous Vide
If you can’t tell, I love sous vide tri tip
October 15, 2025
Sous Vide
Sous vide without the plastic
October 15, 2025
Sous Vide
Ok. I’ve perfected it.
October 15, 2025
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