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Dining and Cooking
Category

Sous Vide

Category
Sous Vide

2.5 pound Picanha. How long at what temp? Thank you!

September 14, 2025
Sous Vide

First Tri-Tip & Torch Sear

September 14, 2025
Sous Vide

Third Zwilling Enfinigy that doesn’t work

September 13, 2025
Sous Vide

Chuck Roast Never Tasted So Good!

September 13, 2025
Sous Vide

First picanha

September 12, 2025
Sous Vide

Is this right

September 12, 2025
Sous Vide

My first attempt at SV egg bites. Came out perfect!

September 12, 2025
Sous Vide

3:30 @ 137 from frozen. Finished in pan and butter basted.

September 11, 2025
Sous Vide

I feel like this was over cooked, and I miss the flavour of my charcoal. I might be done with Sous Vide.

September 11, 2025
Sous Vide

Ribeye Club

September 11, 2025
Sous Vide

A Find!!

September 11, 2025
Sous Vide

Strip 3:00 at 56C, some grey band. Suggestions?

September 10, 2025
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