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Category
Sous Vide
Category
Sous Vide
First time doing flat iron. Will not be my last.
January 16, 2026
Sous Vide
Bone in Venison Leg
January 16, 2026
Sous Vide
Prime grass-fed NY Strip @ 135 F for 3 hours, finished on cast iron
January 16, 2026
Sous Vide
Is 12 hours @ 132°F too long??
January 15, 2026
Sous Vide
Wagyu strip
January 15, 2026
Sous Vide
First Sous Vide
January 15, 2026
Sous Vide
36 Hour Chuck Roast
January 14, 2026
Sous Vide
Any ideas on time and temperature for a slice of porchetta?
January 14, 2026
Sous Vide
First time tri-tip sous vide
January 14, 2026
Sous Vide
Sir Charles Spotting (Tips Needed)
January 14, 2026
Sous Vide
Roast me – First Chuck Roast
January 13, 2026
Sous Vide
Tritip
January 13, 2026
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