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Category
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Best NY Strip I’ve ever had!
June 26, 2025
Sous Vide
Hanger with Chimmichurri
June 26, 2025
Sous Vide
Finally tried the mayo method
June 25, 2025
Sous Vide
Mayo sear with a torch?
June 25, 2025
Sous Vide
First timer question about using freezer bags
June 24, 2025
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Bison tri tip. 132F, 3.5 hours. Flamethrower sear.
June 24, 2025
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First time finding picanha. 135F, 3 hours.
June 24, 2025
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Turkey breast
June 23, 2025
Sous Vide
Mayo Sear Fan
June 23, 2025
Sous Vide
Steak Frites
June 23, 2025
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Snake River Farms Wagyu Picanha
June 23, 2025
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Tomahawk
June 22, 2025
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