Spicy Where do you draw the line? For whole peppers i could probably go a little hotter than a habanero. For things that are made with pepper blends i can do 1,000,000+ Scovilles. August 16, 2025
Spicy I Wish Manufacturers Would Stop Using “Ghost Pepper” as Buzz Words for Spiciness. August 15, 2025
Spicy Why is this jalapeño so damn hot? And reddish purple hues? I grew this in my garden on the same plant that produced the typical green mildish ones. I ate part of the bottom of this an hour ago and my lips are still burning. Beautiful pepper! August 15, 2025
Spicy Ghosts this year are way bumpier than previous years – hopefully translates to heat August 14, 2025
