Browsing Tag

Blue Cheese

  • Wedge Salad

    Wedge salads are essential steakhouse fare and have been for decades – “iceberg wedges, blue cheese, bacon” was Roger Sterling’s order on “Mad Men” when he and Don Draper saved the Madison Square Garden…

  • Buttermilk Blue Cheese Dressing

    This is an excellent dressing for wedge salads, and for ones of grilled romaine. I love it drizzled over a pile of really, really ripe tomatoes. It’s a great dip for spicy chicken wings. And it…

  • Braised Lamb Shanks with Gremolata

    Since we had two lamb shanks in the freezer that needed to be put to good use, we decided to make a slow-braised lamb in a rich tomato sauce, served over polenta jazzed up…

  • Blue Cheese-Stuffed Burgers with Zin-Onion Marmalade

    The recipes I’ve already tried? Blue-Cheese Stuffed Burgers with Red Onion Marmalade and Grilled Corn on the Cob with Roasted Red-Pepper Butter. Both were a success – there’s nothing like a big, juicy burger…

  • Elegant Endives

    I found endives. For a price that was significantly less than the ridiculous $4 a piece they cost in the Durham Wholefoods. And since I’ve been meaning to share this endive recipe…

  • Pumpkin Soup with Bacon and Blue Cheese

    Anyway, this soup uses molasses, the safer, liquid alternative to brown sugar. So I feel comfortable making it. You probably will too, unless you were in Boston for the Great Molasses Flood…