Kosher - Dining and Cooking

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Kosher

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Chefs’ Collections

Lentil Dal

Chefs’ Collections

Roasted Eggplant and Chickpeas With Tomato Sauce

Chefs’ Collections

Butternut Squash and Purple Potato Latkes

Chefs’ Collections

Spaghetti Squash With Garlic, Parsley and Breadcrumbs

Chefs’ Collections

Red Cabbage, Carrot and Broccoli Stem Latkes With Caraway and Sesame

Chefs’ Collections

Beet, Mushroom and Beef Burgers

Chefs’ Collections

Chocolate and Olive Oil Mousse

Chefs’ Collections

Roasted Mushroom Base

Chefs’ Collections

Sweet Potato and Apple Latkes With Ginger and Sweet Spices

Chefs’ Collections

Old-Fashioned Chocolate Pudding Pie

Chefs’ Collections

Orange-Almond Flan

Chefs’ Collections

Tuna Mushroom Burgers