Delicious 5 minute Marinated olives

100g. Black Olives, pitted
100g. Green Olives, pitted
100g. Kalamata Olives, pitted
3 Tbsp. olive oil
1 Tbsp. red wine vinegar
2 Cloves of garlic, sliced
1 Tsp. Dried Oregano
Half Tsp. Chilli flakes or on your taste (if don’t like spicy food, add a pinch of chili flakes)
10g. Fresh Parsley, chopped
Zest of 1 lemon

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