Crab Cakes | How to make Crab Cakes | Appetizers – Here’s another must try video recipe for the Best Crab Cakes Ever! Well I think so, lol. These Crab Cakes can be made and served as an appetizer or a meal. Either way the taste is amazing. I almost forgot to mention that these are a Keto Frendly Meal!
Ingredients
1 lb Crab Meat
3 Tbsp Mayonnaise
1 Eggs
1 1/2 tsp Worcestershire Sauce
1 tsp Dijon Mustard
1/4 tsp Garlic Powder
1/2 tsp Salt
1/2 tsp Paprika
3 Tbsp Red Bell Peppers, Diced
1/3 cup Green Bell Peppers
1 Tbsp Parsley, Fresh or Dried
3 – 4 dashes of your favorite Hot Sauce (optional)
Butter or Oil for frying
Fry Crab Cakes until darkgolden brown around 3 – 5 minutes per side on medium heat.
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35 Comments
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Just made these tonight for V-Day…Solid recipe as always big bro!!
Easy thank you
This man is my hero
Those look so easy and delicious! I will definitely try these!
Love the easy flow of making these. I used to mess this up but now, thanks to you we had some good crab cakes!!!
They look delicious😋
You did it again bro💯💪🏽
Awesome
👍👍👍👍
I made these and they where delicious I used the Lump crab meat 👍🏾😃
Perfect Crab Cakes, easy recipe and detailed description of the recipe and cooking. AWESOME JOB JO.
Your food looks so good.
Love the recipe just made them thanks
Nobody can same that name… Werrrrrrstasure is how I say it but then again there's a million other versions for that unpronounceable word haha… But I digress, great recipe thanks AB 😊
I will be trying this recipe 😋
Yea looks very nice.
That ish nice
Love this recipe! Didn’t see the crackers in the recipe so don’t forget to add them
This looks absolutely fabulous!! 💕🙏🙏
Thank you AB! I'm craving crab Cakes man. I'm going to make today. Thank you!
Look’s good AB! I’m gonna try it,and I didn’t know making crab cakes was this simple.
I don’t even eat crab but I gotta give Uncle AB a 👍🏽
Yesss so simple thanks
Great video and recipe easy as one two three thank you 👍👍
Does it matter what kind of Dijon mustard you use?
I just love a man who cooks and AB is absolutely the best. Thank you for that easy peach cobbler recipe. I’m a new subscriber. Keep it coming AB.
I can’t stop watching. Now I’m hungry. I love everything you make. It’s 5:30 in the morning and I’m looking at shrimp and grits. You’re the best!
Crab and lobsters very expensive in Australia we’re are an island nation surrounded by the ocean, it’s all exported
I thought making crab cakes would be difficult but you made it look so easy. I will definitely be making these this weekend! Thanks AB!
More mayo …no green or red peppers….Maryland Crab cake add old bay a must
Look good
Now I see how easy! Thank you
DOPE!!!!!
Making it asap