Sweet fig preserves are the perfect complement to salty prosciutto and a zingy arugula salad in this unique pizza – perfect for a party dish or quick weeknight dinner.
Instead of arugula (Orin addition), add ribbons of sweet summer cantaloupe on the prosciutto. Also add some garlic with the olive oil. Tastes like baked Brie with fruit!
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Instead of arugula (Orin addition), add ribbons of sweet summer cantaloupe on the prosciutto. Also add some garlic with the olive oil. Tastes like baked Brie with fruit!