You guys know that we LOVE a big ol’ thick, NY style cookie but sometimes, all you need is a chewy, gooey DELICIOUS chocolate chip cookie – and that’s exactly the recipe we’ve got for you thus week! Nikki spent many many years perfecting this bad boy and we can’t possibly wait a minute longer to share it with you!
Makes 18 Cookies
185g Burnt Butter
215g Light Brown Sugar
1 Egg + 1 Yolk
2 tsp Vanilla
225g Plain Flour
¾ tsp Bicarb
1 tsp Sea Salt
200g Milk Chocolate
200g Dark Chocolate
Flaked sea salt to sprinkle onto baked cookies
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20 Comments
Your name Jemma means in berber language 'mother' 😅…TY!
I'm making these tonight
I Luv watching Jemma I stated watching during the pandemic….The cookies looks absolutely delicious! Now this looks like the best cookie recipe I've been searching for! 😋🍪
What degrees was the oven preheated?
Just made these cookies, and not only were they the best cookies I’ve ever made but possibly the best cookies I’ve ever eaten!!! 🤤 they have been a hit all round in our house tonight ❤
It's very good.
what temp do we bake them at ?
плющпередохлажд
i just made these and they were the best COOKIES i have ever had and made. make them i recommend them so much!!!! i have been facing issues with my cookies not spreading, and this recipe has saved that problem. measuring in grams, waiting until the butter cooled, mixing by hand, and baking at 325F helped so much!!
I just tried this today, best cookies i’ve tried!!! Thank you so much ❤ i almost cried while munching on them 😂🥹
Kicking myself that i didn't get the book in tkmaxx!!!
Can I make this dough into red velvet? I really love the texture of these cookies 🙈
My mom still uses fresh butter and the burned butter you showed us. I didn't know that makes the american cookies tastier but the taste of the butter itself is very nice. The smell too..
i need to try them since cookies are one of the few kind " cakes " i like
i love to bake cakes and cookies but never been a fan of eating them idk why im very picky there
I want to make them,but can I reduce the sugar,would the texture be different?
Mine seemed really greasy when they came out the oven is this normal 😩
I've made these cookies twice now and everyone always raves about them, Thanks for the recipe!
Hello Gemma ! I tried making it but my dough is more of a sticky soft gloop instead of how yours look like ! Can I add more flour to it ?
Just made these. Still in shock on how amazing they are. Thank you so much for sharing!
Just made this recipe and everyone said they could taste salt 😢 only used what it called for and I didn’t put any on the top either. So next time I’ll omit the sea salt from the recipe or just use a tiny pinch of table salt instead.