- 1 ounce unsweetened chocolate
- 1 ounce semisweet chocolate
- ¼ teaspoon vegetable shortening
- Nutritional Information
Note: Nutrient information is not available for all ingredients. Amount is based on available data.
Nutritional analysis per serving (2 servings)
163 calories; 12 grams fat; 7 grams saturated fat; 0 grams trans fat; 3 grams monounsaturated fat; 0 grams polyunsaturated fat; 13 grams carbohydrates; 3 grams dietary fiber; 7 grams sugars; 2 grams protein; 0 milligrams cholesterol; 4 milligrams sodium
- Melt the chocolates and shortening in the top of a double boiler over slowly simmering water, stirring often. Using a spoon, drizzle the glaze sparingly over cookies.