The perfect beginning to a Mediterranean meal is a Tri-Colored Salad with Arugula ,Radicchio , and Endive, with a Roasted Garlic Vinaigrette. The Chicken Breast is enhanced with the flavors of garlic, lemon and oregano and the classic Greek Tzatziki Yogurt Sauce and Caramelized Onions add a savory divine combination of flavor and texture. Warm Gingered Pear Crisp is a delicious ending to almost any cuisine. The combination of pears with the crystallized ginger adds an exotic flair to this fruit crisp crowned with a crunchy Walnut Crumb Topping. Be sure to serve with Vanilla Ice Cream!
2 Comments
You should make some traditional Greek Desserts. There is one call lukomados….not sure I'm Spanish but I like those desserts
I been to Greece 3x. Really incredible food, people and culture. I find that the food is simple and fresh