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Ingredients:
• 1 watermelon (small, seedless)
• Fresh mint
• 3 tbsp olive oil
• Juice of 2 limes
• 1/2 tsp pepper
• 20 mint leaves, chopped
Instructions
Chop the seedless watermelon into pieces two to three centimeters big and leave to drain in a sieve whilst preparing the rest of the salad.
For the dressing:
In a bowl, whisk together the olive oil, lime juice, 10 snipped mint leaves, salt and pepper.
Place the drained pieces of watermelon in a bowl. Add the mint leaves and the pieces of feta before drizzling the dressing over the top.