Dining and Cooking
American Recipes

SOFT LEMON CAKE RECIPE | HOW TO MAKE LEMON CAKE | MOIST LEMON POUND CAKE RECIPE



Try my version of moist and soft lemon cake recipe that is perfect for any occasions (see complete of ingredients below).

More RECIPES here: https://www.youtube.com/channel/UCkM15SCe45BbaROxkTxbs_g?sub_confirmation=1

▶LIKE & FOLLOW OUR FB PAGE: https://www.facebook.com/mysimplerecipe

Baking Utensils Used On This Video:
Baking Pan – https://amzn.to/3NpalSp
Mixing Bowl – https://amzn.to/3yIa3la
Stainless Whisk – https://amzn.to/3MnWiwd
Strainer – https://amzn.to/37RSkgn
Silicone Pastry Brush – https://amzn.to/3NhgwHZ

Lemon Cake Recipe Ingredients:
1 cup white sugar
1/2 cup softened salted butter
2 tbsp vegetable oil
2 pcs large eggs
1/2 cup milk
2 tbsp lemon juice
1 1/2 cup all purpose flour
1tsp baking powder

Glaze:
1/2 cup powdered sugar
2 tbsp milk
1/8 tsp lemon flavor

Please don’t forget to SUBSCRIBE, LIKE and COMMENT down below if you have any video suggestions.

#lemoncake #moistlemoncake #lemoncakerecipe #mysimplerecipe

17 Comments

  8. Armee Davac

    Hi there po.. would like to ask po, paano po ang measurement iin case i will use lemon flavoring.. ilang tablespoon po need ko ilagay sa batter.. thanks in advance.. more blessings to your channel ❤

  9. zuzu Marquez

    I never leave a comment but I had to because your recipe is amazing! I tried it with my 12y old son and we couldn't stop eating it. I RECOMMEND, IT'S SIMPLE EASY AND IT MELTS IN THE MOUTH!! THANK YOUUU

  13. Deborah Hodge

    I definitely had to leave a comment. This is a great lemon cake recipe. I've tried many lemon cake recipes and so far this is the best. This has become my go to lemon cake recipe.
    I reduced the sugar to 1/2 cup and I always add lemon zest for an extra lemony flavor. I once added more lemon juice and it did not work well. I normally top mine with a blueberry or strawberry glaze with some chopped walnuts for a bit of a crunch. Lovely recipe!!

Write A Comment