It’s cheesy, comforting, and indulgent. A truly great lasagna can turn a bad day into a really good one! Check out how we made The Ultimate Lasagna with not one, not two, but FOUR secret ingredients!

See and shop the recipe: https://tasty.co/recipe/the-best-lasagna

00:00 Intro
00:22 The Red Sauce
03:56 The Béchamel Sauce
04:55 Noodles
05:32 Assemble
06:42 Bake
06:52 Outro

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Credits: https://www.buzzfeed.com/bfmp/videos/153298
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20 Comments

  1. Basil must always be handled with hands. If you cut it, it looses flavour. It is not like parsley that you can cut. Basil just likes your hands.

  2. Putting oil in the pasta water doesn't do anything. The oil just floats on the surface.

  3. Just made this and struggled to make the meat get all the way. Slight readjustment on the app

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