HARIRA (MOROCCAN CHICKPEA SOUP)

MOROCCAN CHICKPEA SOUP ©

Ingredients:

1 Tsp Olive Oil
1 Tbsp Butter
1 Medium Chopped Onion
2 Crushed Garlic Cloves
7 Cups of Water
2 Stalks Finely Chopped Celery
1/2 Cup Red Lentils
1 Cup Garbanzo Beans
1 Tsp Ground Ginger
Dash of Safron
1 Tsp Coriander
1 Tsp Cinnamon
Dash of Pepper
4 Tbsp Tomato sauce
1 Tsp Cumin
1 Tsp Tumeric
1 Tsp Sugar
1 Cinnamon Stick
Salt to Taste
1 Cup Hot Water
2 Tbsp Flour
1 Cup Vermicelli Noodles

Cooking made simply from the Worlds Table