A Killer Greek Soup from the old country!!!

20 Comments

  1. That's an interesting soup. I never knew you were Greek. I'm Italian and we have similar soups but it varies according to regions. I lol at the comment about the "good for cooking" on the can and what you said . Great video, great dish

  2. Keep the videos coming Sapo ! Looks fantastic, good less ! What's the reason for not using tilapia ?

  3. Tilapia raised on feces hits US tables
    The garbage fish isn't picky with its eating habits. That makes it cheap to farm and buy, but a big health risk to consumers who don't check its country of origin.

  4. Okie, it only takes a few minutes. You can add the fish and shut the stove off. Just keep the pot covered and the fish will be cooked in minutes. 10 minutes is good enough.

  5. Just a quick note ,I really enjoy your receipes and videos,hope you and your family have a blessed Thanksgiving

Write A Comment