Mussels cooked in garlic, saffron and white wine then finished off cream. A nice tasty but simple seafood dish to put together.
Ingredients
800g Mussels
3 Shallots (finely diced)
3 Garlic cloves ( finely chopped)
1 Glass white wine(small)
1 pinch Saffron
50ml Double cream
100g Butter
Extra virgin Olive Oil
Seasoning
Sourdough Bread
Flat Parsley
#mussels #musselswithsaffron #saffron #shellfish
4 Comments
🔥🔥🔥🔥❤️❤️❤️❤️❤️❤️
Wow these looks amazing. I've never been brave enough to try mussels at home, I'm inspired to try. Thx!
Love mussels and this recipe doesn’t disappoint
Thanks for sharing this recipe😋have to try this now😎