Turkish Chicken Kebab – Easy Grilled Chicken Skewers Recipe

These chicken kebabs marinated in a tangy blend of yogurt, lemon, garlic and spices are a huge crowd-pleaser.
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Spice level – Mild 🌶
Preparation Time – 5 Min
Marination Time – 2 Hours to 8 hours
Cooking Time – Oven – 20 Min

Ingredients:
Boneless Chicken – 450g [Chicken breast/thighs]
Yogurt – 2 tbs
Vegetable oil – 2 tsp [Olive oil]
Lemon juice- 1.5 tsp
Garlic – 3 cloves
Black pepper – 1/2 tsp
Paprika – 1tsp
Chilli Flakes- 1/4 tsp
Cumin – 1/2 tsp
Salt

Preparation:
▸In a medium bowl, combine the yogurt, veg oil, paprika, cumin, chilli flakes, lemon juice, salt, pepper and garlic.
▸Add medium diced chicken pieces to the mixture.
Cover and marinate for at least 2 hours up to 8 hours.
▸Preheat the grill 220C/425F
▸Thread the chicken onto metal / wooden skewers
▸Grill the chicken kebabs until golden brown and cooked through, turning skewers once after 15 minutes. Transfer the skewers to a platter and serve.

To cook without skewers, fry the chicken in a splash of oil in a large pan for 4-5 minutes, moving the pieces only occasionally so they blacken. You can also cook the kebabs on a griddle or barbecue, turning them halfway through.

Chicken Brest Dinner Recipes:-

Chicken Tikka Kebab Indian – https://youtu.be/AAycYrJDC5Q
Chicken Spring Rolls – https://youtu.be/VRRfMlg_FTQ
Subway Chicken tikka sandwich Recipe – https://youtu.be/KGO95WZydqQ
Chicken Noodles – https://youtu.be/nd4SxxnHpPY

Music: https://www.purple-planet.com

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