Dining and Cooking
Salads

How to Prep a Quick Pickle



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22 Comments

  2. skateshacksample

    ★ ★ Don't Sputter ★ ★
    How would you like to own an automobile that would run like a top one day and merely cough and sputter along at 10 miles an hour the next? And what would you think if your
    mother gave you breakfast at 8 o'clock this morning, then let you wait until 10 tomorrow, and completely forgot about breakfast the next day? That wouldn't be so good, would it?
    No, we like to be able to count on things-to depend on them. And we like to be able to depend on persons just as much. Dependability and reliability are two worthwhile virtues. We should be consistent about things we do, so others can count on us and, just as important, so we can count on ourselves.

  6. John 15:19

    I came here to get my cozy on and you did not disappoint. But then, you never do. Sending you big hugs 🤗 from Canada.

  18. Rishu sanatani

    As an indian I can't accept this pickle where is the main flavor in it it will be too simple for my taste there should be atleast a little bit of spice atleast 😅
    Edit : I know maybe this is what majority will prefer but still I just pointed a view hope no one will get offended I know it's great.

  21. mona

    this is not the right way to do this and i’m so tired of people doing it the wrong way this is not pickle etiquette

  22. Papa Moth

    i totally dyslexia-ed this into "How to prep a Pickle Quickie" and now my intrusive thoughts are taking over

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