If you need easy and delicious sauce for your steaks and roast, Chimichurri is your best choice!

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Recipe:
– 1 medium shallot finely chopped , you can also use red or yellow onion
– 4 garlic cloves, minced or finely chopped
– Flat leaf parsley, finely chopped, about half a cup
– 1 or 2 chilies finely chopped
– 1 teaspoon dried oregano
– 3 tablespoons red wine vinegar, you can also use lemon or lime juice
– Olive oil, add until combined with the herbs, about half a cup/125ml or more
– Salt and pepper

After you make the sauce, let it set and release it`s flavors for about 20-30 minutes or more!

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