Ingredients

  • 1 large head of green cabbage, finely grated
  • ½ cup sugar
  • ½ cup mayonnaise
  • Juice of one lemon
  • 1 teaspoon salt, plus more to taste
  • Nutritional Information
    • Nutritional analysis per serving (6 servings)

      249 calories; 15 grams fat; 0 grams saturated fat; 0 grams monounsaturated fat; 0 grams polyunsaturated fat; 28 grams carbohydrates; 5 grams dietary fiber; 23 grams sugars; 2 grams protein; 7 milligrams cholesterol; 534 milligrams sodium

    • Note: Nutrient information is not available for all ingredients. Amount is based on available data.

Six to eight servings

Preparation

  1. Combine all ingredients in a large bowl. Cover and chill for at least 1 hour.

Dining and Cooking