From here on out, I will bake my potatoes in the air fryer. The potato skin was so crispy and they were so good. On a plus side, it didn’t heat up my house by having my oven on for an hour while they baked in the there. The potato skins were great and it didn’t take them long to heat the potato skins up and to melt the cheese.
I washed and dried my potatoes, then covered them with a little oil, and sprinkled over some kosher salt. I baked mine in my air fryer for about forty minutes at 400 degrees F. You might want to turn your potatoes over half way through the cooking in case the potatoes skins get to browned on one side.
Here are some links of the products that I used.
Disclaimer: This video and description contains amazon affiliate links, which means that if you click on one of the product links, I potentially can receive a small commission.
Air fryers: https://amzn.to/2HRO0OK
Kosher Salt: https://amzn.to/2CRlBVR
Ranch mix: https://amzn.to/2U1TQo2
Thanks so much for watching and for all of your support.
Email: cricket2917@comcast.net
Facebook: cooking with cricket
30 Comments
I could listen to you for days, your accent is too cute
how did you keep the toppings from flying all over?
Looks excellent great-looking potato skins I love potato skins I'm going to try to go recipe it is great I'm going to give you a recipe in about five to six days for you to try in your air fryer thank you God bless have a smile upon you you keep your head up keep moving forward and keep God first and keep on cooking a good old food
Gonna make this tonight thanks for the vid
Excellent video, props for editing the long spots out that some people just drone on. Looked great.
Damn those look good! 😎
Your method is tried and true. I’ve never made them before and first try, thanks to your video, they were an instant hit. Unfortunately word’s getting around now 😂😂 Thanks for posting!!
nice country accent
killed it, looks yum yum
“A little bit’uh butter” 🤣
Gonna make these tomorrow for the Super Bowl!
Such an easy video to follow.
Looks like you have The Power XL air fryer. I will definitely try your recipe for potato skins. I did TG Fridays' potato skins in the air fryer and they turned out great. I pre heated the air fryer for 3 minutes and then baked them for 15 minutes moving them around at the 10 minutes. I checked them with a thermometer when they were finished, and they were at 140 degrees. Had my wife try them out and we enjoyed them together.
So good. SO GOOD!! Damn Cricket. I only got to taste one and then they were gone!
I just made these after following your instruction. Came out mighty nice
I will eat every last potato in your house if you let me, Cricket! hahahaha
Looks lovely!!
The air fryer is indeed the best invention of the century
The air fryer is indeed the best invention of the century
thank you I love this amazing
This was awesome
THA K YOU SO MUCH! WE MADE THESE FOR DINNER TONIGHT
This looks amazing! Thanks for sharing!
Hmm, never seen a cooking video from someone who didn't know how long to cook what they were making.
I ain’t bought the frozen TGI Friday’s potato skins Since I started making them like this last year after I saw your video. These are way better, easy to make, & closer to the ones that I used get at Bennigan’s when was a young one. I top mine with cheddar and bacon, but have also topped them with cheddar and frozen broccoli florets as well as chili & cheese. I’m fixin to continue making them like this in my Cosori 5.8qt air fryer. Thank you for this recipe
I'm fixing to make these !
❤❤❤❤ the video so much . Thank you for sharing
Looks great! Making today new years 2023
I love the southern accent I am from the south as well so I love it
Which appliance was used to cook the bacon?