This is another of my original Italian quick and easy recipes: ravioli or tortelli filled with ricotta (an Italian fresh cheese) and spinach. In a future video I will prepare the ravioli themselves, this time I used purchased ones, just to show you how to prepare the traditional sauce with butter and sage.
Ingredients per person:
80g of ravioli
50g of butter
a few leaves of sage, minced or not
and of course Parmigiano Reggiano!
MUSIC:
https://www.epidemicsound.com/track/ZqG0eI602a/ (Une Histoire d’Amour, Franz Gordon)
https://www.epidemicsound.com/track/vYYQTSBxE1/ (Windflower, Franz Gordon)
https://www.epidemicsound.com/track/OFMLUUtjJL/ (On the Garden Bed, Franz Gordon)
https://www.epidemicsound.com/track/JPorfIm1Fk/ (Cloudsailing, Franz Gordon)