Serve tuna salad in a sandwich, wrap it in lettuce, or with whole wheat crackers for a healthy, throw-together meal. This is a great recipe to keep on hand when you are in need of a quick and nutritious meal that can make in minutes. You really can’t beat a classic tuna salad, and this version is the best!
INGREDIENTS:
***Tuna Salad:
– 3 cans tuna (5oz each = 15oz)
– 1 rib celery (chopped)
– 1/2 onion (diced)
– 2 hard boiled eggs
– 1/2 cup mayo
– 1 tablespoon *secret ingredient*
– 1/2 teaspoon salt
– 1/3 teaspoon black pepper
***Other Ingredients:
– some fish roe
– lettuce
– bread
– crackers
– paprika
– cilantro
ENJOY!
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