#ChickenNoodleSoup #NoodleSoup #ChickenSoup #鸡汤面
Chicken Noodle Soup is so easy to make and so comforting. I used home-made chicken soup, but store-bought stock will work too. There are two versions with two flavors, Chinese take-out version with soy sauce and sesame oil and Sichuan style with Sichuan green peppercorn oil. Enjoy!

Here’s my chicken soup. I skipped jujubes and goji berries when making this time.

Ingredients:
4 cups of chicken soup
2 cups spinach leaves
1 green onion
white pepper powder
light soy sauce
sesame oil
salt
Sichuan green peppercorn oil

⭐️𝐋𝐢𝐧𝐠’𝐬 𝐄𝐬𝐬𝐞𝐧𝐭𝐢𝐚𝐥𝐬 (𝐨𝐫 𝐬𝐢𝐦𝐢𝐥𝐚𝐫)

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42 Comments

  1. So simple and delicious! For the chicken broth did you just boil a chicken? Or did you add anything else to the broth like ginger?

  2. I like your show and your simple homestyle recipes ….but I don't like your husband's talking in the background most of the time 🙄

  3. I've not seen the Sichuan Green Peppercorns oil. I'll look for that in my Asian supermarket (99 Ranch!). Thanks for the recipe. I enjoy watching your videos. Easy to follow!

  4. 妳的食材容易取得,佐料簡單隨時可以得到,我從複雜中改變成簡單,謝謝妳!

  5. A small thing I liked was when you added an extra chicken piece to the other bowl for equal distribution. I felt that personally haha.

  6. Lovely conservative lady ,simple and pretty greetings from Filipina in California,delicious food all the time

  7. This soup looks so delicious!! I love soup especially with chicken and vegetables and bamboo.thanks for all your great recipes!!

  8. Had no idea there was a Szechuan Peppercorn Oil – will look for next week when I’m back down in my Manhattan’s Chinatown! Love that your cameraman gets to sample good food as well. Best part of cooking is is sharing with others 😊

  9. A warm simple bowl of chicken noodle soup …, comfort food to enjoy all day any day 👍😘😍 I cook mine in similar fashion, but addition of fried garlic or shallots, lots white pepper n sesame oil 😁 Love to try that bottle of Sichuan pepper oil…

  10. Can't find sichuan green peppercorn oil in description box.

  11. I like chinese food
    but i don't cook always get it from local chinese takeway shop
    Thanks i'm gonna try this

  12. I love that you gave your husband the one you think he likes best…shows how much you care for him ☺️
    I love noodles! and your noodle so simple to make yet so delicious!
    Thanks for sharing.

  13. This looks so good and easy! Mr. Cameraman is a really lucky guy, having such a beautiful wife who is also an amazing Chef!

  14. 5:29 Oh, I would love to know where you get that Sichuan green peppercorn oil! I love the numbing effect and citrusy flavour 😋

  15. For an umami-boosted version of chicken soup noodle, check out Ipoh-style chicken horfun. It mixes chicken with prawn.

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