Succulent textures paired with golden, crisp edges create an irresistibly tasty morsel! This dish is a simple ensemble of five essential pantry items, alongside oyster mushrooms that you can pick up from your local market for only $2.50 per pound. Just toss them with a spritz of lemon, a sprinkle of parsley, a hint of garlic, and a drizzle of olive oil, and voilà!
Full recipe here: [Vegan Oyster Mushroom Recipe](https://ourplantbasedworld.com/vegan-oyster-mushroom-recipe/).
​
https://preview.redd.it/ehirhtnwqy1c1.jpg?width=1200&format=pjpg&auto=webp&s=ef198848ebad3a7f1b5c60f02258ed4bc5ac3100
by OurPlantBasedWorld
2 Comments
$9 for 6oz of Oyster mushrooms at my local Safeway
criminis aren’t $2.50/lb here lmao