If you have bulgur at home try this amazing Turkish Vegan Food “Fellah Köfte” #shorts

One of the most famous Turkish vegan foods is fellah kofte a.k.a sarimsakli kofte / Bulgur balls. It’s a naturally vegan recipe made with only a few ingredients. If you have fine bulgur at home you’re good to go 🥰

FELLAH KOFTE INGREDIENTS
– For the kofte dough –
* 400 g fine bulgur 2 cups (white or brown FINE bulgur)
* 550 ml hot water
* 6 tbsp all-purpose flour
* 1 tsp Turkish pepper paste or 1 tsp paprika
* 1 tsp ground cumin
* ½ tsp salt
NOTE: You can use 1 tbsp of water while kneading the dough.

– For the kofte sauce –
* 4 tbsp sunflower oil (or olive oil, vegetable oil)
* 1 tbsp pepper paste (heaped tablespoon)
* 3/4 tbsp tomato paste
* 3 garlic cloves (pressed, minced or grated)
* ½ bunch parsley
* ½ tsp ground cumin
* 1 tsp salt
♨️ I use a 250ml measuring cup in all of my recipes.♨️

♨️ Turkish Lentil Kofta Recipe ⬇️

♨️ Turkish Bulgur Pilaf Recipe ⬇️

#vegetarianfeast #bulgur