HOW TO MAKE STARBUCKS’ DARK CARAMEL SAUCE
Ingredients
Sugar 1 cup
Water ½ cup
Cream (Heavy Cream or All-Purpose Cream) ½ cup
Vanilla ¼ tsp
Sea Salt – a dash
Yield = 350-400ml
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28 Comments
nice!
I love salted-caramel. Thanks for this hack. I hope I can make the same look and taste that you did.
200ml lang po nagawa
Thankyou mam 😍
Madam can you make Starbucks vanilla bean powder hacks ??
Nice video miss
thankyou ❤
❤🎉
Where are you from mam
Arigatou gozaimasu
Arigatou gozaimasu
Your recent videos are so on trend! Thank you for sharing.
❤❤❤❤
You dont tell what temperature on the stove
Thanks You 🙏
Can I use Himalayan Salt in replace to Sea Salt? Will It make a big taste diff.? Good or Bad?
1 cup meaning how many gram we should use 😢
Thank you 🙂
Mam : For one cup what will be the measurement of caramel sauce?
wow!!!❤❤❤
Is caramel drizzle same with caramel sauce?
Very good.Thank you 🙏♥️
the moment i add the water it becomes crystalize😢
Can I use brown sugar? Will it be the same measurement?
Thank you! I’ve been spending so much on caramel coffee creamer, I can’t wait to start saving money with the homemade stuff.
Thanks. I will use in my bubble tea Shop.
I bought your book, previously to open my shop. I t helped a lot.
But I have not been able to achieve dark brown sugar syrup. I have been using moscavado sugar,is that the reason?
Thanks again for your information.
Thanks..
It's in your book.
All things milk Tea.
Page 68.
Greetings
ive already tried making caramel sauce 3 times using diff techniques but they always end up thick and has a spread consistency good for bread but never for coffee like a drizzle, i hope it works this times