You’ll win a blue ribbon for this recipe! Zuppa Toscana is a flavorful and comforting Italian soup that originates from the beautiful region of Tuscany. Using only one pot or skillet and cooked in just 30 minutes, this hearty dish combines the robust flavors of Italian sausage, crispy bacon, tender potatoes, and vibrant kale in a creamy broth, resulting in a rich and comforting soup that’s as satisfying as it is flavorful. Rich, savory and spicy, this soup will keep you warm and satisfied during the cooler months. It’s been one of our family’s favorite recipes for many years.

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