They came out pretty hollow, I think that means I over mixed? But they look great! I wish the buttercream had been more yellow.
by effreeti
18 Comments
dunimal
Look great to me!
2boujeepotatoes
Very nice and love the flavor combo you picked!
Cdelawalk-2point0
Those look delicious 🤤
Cultural-Web991
Omg brilliantly crafted. Those look so perfect
Practical_Passion_78
I’ve heard that “thick feet” on macarons are a good thing!❤️
TemptressNatty
That looks absolutely majestic💕
CerealeSauvage
I’m getting a snack it gets me hungry
GngrBeardMan
First try?! Dammit, I hate you. Kidding. Amazing first time! I failed miserably and haven’t attempted again. Too intimidated. Haha.
En4cr
Wow these look amazing!
Nalliegirl1
Beautiful 🥰🎄
Dr-Graphics
This flavour is my favourite flavour.
Cocoabuttocks
First try… without cracks? What sorcery is this!?
redheadedandbold
These look outstanding. … We have a patisserie in town. They don’t use buttercream icing, they use a light pastry cream. For theirs, a lemon pastry cream around the outer edge and lemon curd in the center. To. Die. For. Try making your next batch with pastry cream. Game-changer!
(This is from a woman who thinks the purpose of cake is to hold up the frosting.)
garo159
Slay! 💁🏾♂️
Glittering_Hat9500
Been wanting to try this for a while but always feel intimidated. Can you share the recipe?
BayBandit1
If it were me I’d just walk away. Move on to something new, you’re not topping this.
18 Comments
Look great to me!
Very nice and love the flavor combo you picked!
Those look delicious 🤤
Omg brilliantly crafted. Those look so perfect
I’ve heard that “thick feet” on macarons are a good thing!❤️
That looks absolutely majestic💕
I’m getting a snack it gets me hungry
First try?! Dammit, I hate you. Kidding. Amazing first time! I failed miserably and haven’t attempted again. Too intimidated. Haha.
Wow these look amazing!
Beautiful 🥰🎄
This flavour is my favourite flavour.
First try… without cracks? What sorcery is this!?
These look outstanding. … We have a patisserie in town. They don’t use buttercream icing, they use a light pastry cream. For theirs, a lemon pastry cream around the outer edge and lemon curd in the center. To. Die. For. Try making your next batch with pastry cream. Game-changer!
(This is from a woman who thinks the purpose of cake is to hold up the frosting.)
Slay! 💁🏾♂️
Been wanting to try this for a while but always feel intimidated. Can you share the recipe?
If it were me I’d just walk away. Move on to something new, you’re not topping this.
they look really good
i will take a dozen
I am in love 🥰