Oh man the colors in this are absolutely gobdmackingly beautiful. Amazing job of balancing color, proportion, and from the description flavor profile. Wondering your process for getting such a nice glaze on the celeriac?
kytran40
Did you dry age a whole duck/crown or individual breasts?
2 Comments
Oh man the colors in this are absolutely gobdmackingly beautiful. Amazing job of balancing color, proportion, and from the description flavor profile. Wondering your process for getting such a nice glaze on the celeriac?
Did you dry age a whole duck/crown or individual breasts?