Culinary Plating Pan seared salmon, beetroot risotto, watercress and fennel salad, Goat cheese crumbles September 1, 2026
Culinary Plating Rabbit stuffed with langoustine, lemon thyme morels, roasted carrot puree August 28, 2026
Culinary Plating Smoked eel, pickled and raw apple, hazelnut and celeriac dressing, red wine puree, tardivo August 28, 2026
Culinary Plating Indian inspired scotch egg, masala sauce, cilantro and yogurt , green tomato August 28, 2026
