Dining and Cooking | DiningAndCooking.com
Jester squash filled w/ Farro + Pork Belly, Cranberry Orange Gastrique, Toasted Pepitas and Parmesan
In Culinary Plating

Jester squash filled w/ Farro + Pork Belly, Cranberry Orange Gastrique, Toasted Pepitas and Parmesan


Jester squash filled w/ Farro + Pork Belly, Cranberry Orange Gastrique, Toasted Pepitas and Parmesan

by UniqueConsideration1

4 Comments

  1. PMDirector

    Soumds interesting and probably very delicious.

  2. dermatocat

    The description sounds lovely. The presentation looks like diarrhea

  3. Head-Confidence-79

    You had me at farro. Such an underutilized ingredient.

  4. blznaznke

    Love what you made but the colors are all too beige. I think you should either look for an herb (micro parsley probably works well here) or use a pale green or blue plate instead of khaki. If you’re going for monotone khaki, I would maybe not use a plate of this shape.