Make this old-fashioned strawberry rhubarb pie! It’s sweet, tart, and so good with a scoop of vanilla ice cream. Perfect dessert for spring or summer!
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2 Comments
OHHHHH LAWDY LAWDY LAWDY!!!!!
You’ve done it again!!!!! As usual 😋😋
I just looked around at these recipes, and yours by far is the most legit. Only thing I would have changed is adding a touch of lemon juice for a hit of acid that would also help break down the rhubarb fibers. Also appreciate not wasting the viewers time showing how to make a crust.