Japanese Cheesecake Recipe | How to make a fluffy and delicious cheesecake

Maybe you want to make a delicious and soft cake
I have an amazing  suggested for you 😉 Don’t miss this video ❤😋so fluffy and yummy Cheesecakecake
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✅Ingredients for making japanese cheesecake :
Egg (3)
Flour (25 g)
Sugar (70 g)
Butter (30 g)
Milk (50 g)
Mascarpone cheese(125 g)
Corn starch /corn flour (15 g)
Vanilla (1/4 tsp)
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