During Thanksgiving, [found this in my dad’s pantry](https://postimg.cc/kBJb5QRr) and while not marked vegan, it was as best as I can tell from the ingredients. Tried it with some potatoes and liked it. I know people people usually miss a gravy type sauce on the holidays and this one seems pretty good with plenty of umami. Reminded me a lot on the satisfying parts of vegemite/marmite but without the bad tastes.
I looked online and while I unfortunately can’t get it (for the price I want it) it seems pretty good. DON’T MISTAKE IT with the similar Maggis’ [**RAHM** sauce zu Braten](https://postimg.cc/RWCQjrLH), which contains milk/cream.
ZUTATEN: WEIZENMEHL, Maltodextrin, Jodsalz, Palmfett, Zucker, Hefeextrakt, Aromen (mit WEIZEN, GERSTE), Verdickungsmittel Guarkernmehl, Stärke, Reismehl, Gewürze, Säuerungsmittel Citronensäure. Kann EIER, MILCH, SOJA, SELLERIE und SENF enthalten.
INGREDIENTS: WHEAT FLOUR, maltodextrin, iodized salt, palm fat, sugar, yeast extract, flavors (with WHEAT, BARLEY), thickener guar gum, starch, rice flour, spices, acidifier citric acid. May contain EGGS, MILK, SOY, CELERY and MUSTARD.
by FillThisEmptyCup