Za’atar Roasted Carrots with Za’atar Feta Dip
Toss together:
1 LB Carrots, peeled and sliced
2 tbs Terranean Herbs Za’atar Seasoning
Salt & Pepper
Olive Oil
Bake at 400F for 30-35 Minutes (flip halfway through)
For the feta dip, blend together:
Feta Cheese
Ricotta
Lemon Juice
Za’atar
Olive Oil
S&P
Serve with Terranean Herbs Za’atar Twice-Baked Pita Chips!
Welcome to the Terranean Herbs & Spices YouTube channel, your passport to the delicious world of Lebanese flavors! My name is Tina Chamoun, and I am thrilled to have you join our culinary journey. My mission here is simple yet passionate: to share the enchanting secrets of our Lebanese za’atar herb and open up a treasure trove of recipes that have been cherished in my family for generations.
My brand was born from the desire to make authentic Lebanese za’atar more accessible to you, our viewers, and our customers. What sets us apart is our uncompromising commitment to quality. Our za’atar is crafted with premium-grade A ingredients, without any fillers or substitutes, so you can savor the true essence of this beloved herb.
Join us as we explore Lebanese (and, of course, Za’atar) recipes, connecting with the rich heritage of our culinary traditions. Thank you for being a part of our community, and I can’t wait to share these savory adventures with you!
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