Bacon Appies! Need I say more? Incredibly easy and fast these bacon appies are a great go to when you have a last minute event or are just looking for a quick savoury snack.
Bacon Wrapped Olives
Bacon
Olives
Toothpicks
Cut the bacon in half. Wrap around olives and secure ends with a toothpick.
Place on a cookie sheet, I also recommend placing a baking rack on top to keep the appies elevated. Place on the top rack and broil until the bacon is done, you are going to want to watch these as they cook quickly and then flipped them over when the top was done, and continued to cook until the bottom was done.
Bacon Wrapped Dressing
Bacon
Creamy Salad Dressing of your choice. I suggest blue cheese, ranch or Caesar salad dressing.
Cut the bacon in half. squeeze a small portion of dressing along the bacon. Roll into a tube and secure with a toothpick. Place on the top rack and broil until the bacon is done, you are going to want to watch these as they cook quickly and then flipped them over when the top was done, and continued to cook until the bottom was done.
Shana’s Tips:
Why not make it a bacon themed party. You can also wrap raw scallops, fresh pineapple chunks (one of my favourites) and asparagus. Cook the same as above and enjoy. I also enjoyed a little blue cheese dressing in the bacon wrapped olives. YUM!
00:00 – Start
00:17 – Bacon Wrapped Olives
01:53 – Bacon & Dressing
02:36 – Taste Test
The holidays are coming up and entertaining so how about we make some really easy appetizers using blue cheese dressing some olives I chose the extra big ones and some bacon easy peasy let’s do it so I’ve sliced my package of bacon in half let’s pull up our sleeves and
Get ready and we’re going to use some toothpicks okay we have our olives opened thanks to our super strong husband grab some bacon and some toothpicks and I’m going to use a spoon cuz I’m going to get my fingers probably in the bacon we going to take an
Olive I have to tell you I love olives and I love bacon and when I read this recipe that said wrap your bacon in olives and then booil them I knew that was there’s this recipe can’t go wrong I don’t think okay so it’s super simple we are
So literally just going to take our Olive take our half a slice of bacon wrap our bacon around the Olive and then we’re going to put this on broil until the bacon is cooked toothpick be through it to hold it get the biggest olives I could find
So they’re kind of tucked inside the bacon see all right now the next ones that we’re going to make I’m just going to do four of each I’m actually not entertaining tonight and this is just for my husband and I so any dressing I chose blue
Cheese cuz I think it’s going to taste the nicest for me and you’re just going to put a squeeze of blue cheese along or a squeeze of dressing just going to roll it up on top of itself you’ll probably have a little juice squish out that’s okay I’m going to put a
Toothpick through this as well just to kind of hold it and so I’m going to broil these on top of my cookie grate and part of the reason for that is I want the fat to drip down I don’t want it to sit in the fat okay I’m going to
Put these in to broil we’ll see see you in a few minutes hey guys we’re back it’s a Saturday night and Mark cooks and eats things is going to help me try these out for the first time I’m going to say it was super simple I am a super
Fan of bacon wrapped scallops and bacon wrapped pineapple I don’t see how these could go wrong so um they’re probably really hot right now but let’s let’s just try with the salad dressing oops and bacon I promised to be good this week I I’ve read some of the comments about the fact
That I uh I wasn’t as as supportive as I should have been the first time around I guess but like honesty anyways oh mhm oh yes it’s way better than I thought it would be this would work well with ranch if you don’t like blue dressing or blue cheese but honestly the
Blue cheese is subtle and it works so well with this that is delicious it was it was like stupid simple it was really good I I could eat a whole meal of nothing but this okay here’s the olive you can see how it looks oops maybe my camera wants
To this can’t be oh it’s juicy it’s juicy so don’t don’t oh my goodness he doesn’t behave ever as good as the other ones are that’s exactly what I was going to say um because you can actually you can’t taste the Olive in this one as much
There’s no Olive in that oh it’s just the bacon yeah it’s the bacon and blue cheese dressing the uh it is so very good it’s so very good it’s salty it’s juicy it’s it’s an unexpected an elegant party favor feel to it if you’re having a party I highly recommend picking
Yourself up a package of bacon some blue cheese dressing or some Caesars dressing or maybe some ranch dressing and do the rolls with just the dressing not everybody’s going to like alliv and then you can do alliv and you can also do some pineapple like fresh pineapple and
If you’re feeling a little bougie go grab yourself a few oysters or not oysters but um scallops pardon me and cut them in half and wrap them up and man you are going to be talked about for all holiday season these are so good all right we’re going to go eat these see
You later bye